U.S. Sugar Announces Retirement of Judy Clayton Sanchez, Senior Director, Corporate Communications & Public Affairs

Clewiston, FL – U.S. Sugar announced that Judy Clayton Sanchez, the Company’s longtime Senior Director, Corporate Communications and Public Affairs, plans to retire effective October 31, 2024.
“For more than 30 years, Judy Sanchez has done an extraordinary job in managing U.S. Sugar’s Communications efforts and has acted as corporate spokesperson with integrity and grace,” said President and CEO Kenneth W, McDuffie.   “Her talent, expertise, and experience have earned the respect of our community, the media and the entire sugar industry, from Clewiston to Washington, D.C. and beyond.”

Judy Clayton Sanchez

“As a valued member of our management team, Sanchez has been actively engaged in strategic issues involving our business, from the environment and community engagement to national farm bill and trade for more than three decades,” McDuffie said.  “Her ability to effectively communicate on a wide range of issues as well as represent our Company with dignity and respect has been greatly appreciated by the senior management team, CEO and our board of directors.”

McDuffie said Clewiston resident and current Director of Corporate Communications Ryan Duffy, who has been working alongside Sanchez for the past seven years, will assume her role and responsibilities in Corporate Communications, including taking on the role of Company spokesman.

Ryan Duffy

“Being part of the U.S. Sugar family has been an honor and a truly incredible, fun, brilliantly challenging experience,” Sanchez said.  “Having worked with Ryan Duffy for nearly a decade, I am confident that his talent, abilities and passion for our business and our community will continue to serve our Company well.”

Sanchez first joined U.S. Sugar in 1992 as part of South Bay Growers, developing and marketing its fledgling retail salad products—moving over to U.S. Sugar’s executive offices in 1994.  She was promoted to Director of Communications in 1996 and Senior Director, Corporate Communications and Public Affairs in 2011.   She has been responsible for developing and overseeing the company’s corporate communications and community relations departments, including U.S. Sugar’s charitable giving programs as well as numerous community and employee-relations activities.  She holds a bachelor’s in Communications from Florida Atlantic University.

Sanchez’s career efforts were recognized as a Glades Woman of Accomplishment in 2002 and when she was inducted into the Women in Communications Hall of Fame in 2022-23.  U.S. Sugar has been fortunate that Sanchez and U.S. Sugar’s communications and public affairs team have engaged successfully over the years–communicating the science, facts and the Company’s position on issues that have been critical to the success of our Company, our industry, and our rural community.   She also played a key role in the industry’s overwhelming defeat of the “Penny-a-Pound” Constitutional Amendment and sugar tax

She was appointed in 2011 to the USDA and USTR’s Agricultural Technical Advisory Committee and continued to serve under three different administrations.  Sanchez is also a board member of the Western Palm Beach County Farm Bureau and Agriculture Communicators of Florida and a trustee of the Central Palm Beach County Chamber of Commerce and Hispanic Chamber of Commerce.   Previously, she served on the Board of the Lake Okeechobee Regional Economic Alliance (LORE) and the South Florida Water Management District’s Water Resources Advisory Committee (WRAC) and its Lake Okeechobee sub-committee.

“Our company, our industry and our community have been truly blessed to have Judy Sanchez working on our behalf.  She has been a terrific asset to our team for a long time, and we wish her well in retirement,” McDuffie said.
Sanchez and her husband Julio have two grown sons Matt (Lois) of Plantation, Florida and Nick (Karmen) of Fort Worth, Texas and three grandchildren.  She and her husband reside in Belle Glade.

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U.S. Sugar Announces Retirement of Robert H. Buker, Jr. as CEO, Kenneth W. McDuffie as Successor

Clewiston, FL – U.S. Sugar today announced its longtime President & CEO, Robert. H. Buker, Jr., the longest tenured CEO in the Company’s 92-year history, has elected to retire effective October 27, 2023, and that upon Buker’s retirement, Executive Vice President Kenneth W. McDuffie will assume the role as his successor.

President & CEO, Robert. H. Buker, Jr.
President & CEO, Robert. H. Buker, Jr.

“On behalf of the U.S. Sugar Board of Directors, I want to sincerely thank Bob for his dedication to the Company as our President & CEO over the last 18 years,” said Board of Directors Chair Ridgway White.  “Under Bob’s leadership, U.S. Sugar further solidified and expanded its position as a premier agricultural company. Ken is a proven leader who will build on the foundation Bob has established to fulfill the vast potential this company and its employees hold.”

“At 73 years old and after 41 years of working with and for U.S. Sugar, I am proud to say that I am leaving the Company with confidence knowing it is stronger, more resilient, has far better leadership, and is in an overall better position than when I began,” said Buker. “I am proud that I served with a Board of Directors with great values and vision, and with an amazing group of employees.”

Buker continued, “In my time at U.S. Sugar, we weathered hurricanes, freezes, droughts, diseases and many other obstacles created by Mother Nature. We also confronted legal, political and constitutional challenges from activists, and emerged from them not only victorious, but also with our integrity intact. Time has proven that our decisions have been to the benefit of our shareholders, our employees and our communities.”

Upon announcing his retirement in a letter to employees, Buker reflected on the Company’s many accomplishments during his tenure. Buker noted, “We invested heavily in technology and innovation, created an information technology infrastructure that is second to none, and set the standard for excellence in our agricultural and manufacturing departments – led by the best management team in the business. We have enriched our communities through civic improvement, volunteerism and philanthropy. Most recently, we acquired a second refinery and have continued to grow our business in a sensible way. Because of these endeavors, I know our Company will continue to flourish.”

Executive Vice President Kenneth W. McDuffie
Executive Vice President Kenneth W. McDuffie

McDuffie is a Clewiston native and most recently served as U.S. Sugar’s Executive Vice President. He previously served as Senior Vice President of Agricultural Operations from 2005 to 2021, leading efforts to modernize U.S. Sugar’s agricultural operations and develop one of the most technologically advanced and productive harvesting fleets in the nation. McDuffie first joined U.S. Sugar in 1992. He holds a bachelor’s in economics from Florida State University.

“U.S. Sugar is a special company rooted in history and traditional farming values, and I am humbled by the opportunity to lead a great team of agribusiness professionals,” said McDuffie. “I look forward to building on the successes accomplished under Bob’s leadership and leading the company into the future.”

McDuffie and his wife Melissa (Dusty) have two sons, Nick and Samuel, who are currently enrolled in college. His third son Landon and daughter-in-law London live in Stuart with grandson Preston.

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