We Grow Food
U.S. Sugar grows and processes sugarcane, citrus and sweet corn for well-known national brands. The company sustainably farms 245,000 acres in Highlands, Glades, Hendry, Palm Beach and Martin counties and is a vital part of our rural communities, providing 3,000 jobs and donating generously to local causes.
Faith in
Florida Farmers
We Farm Sugarcane
Sugarcane is our main business. We grow, harvest and process it into sugar that is used by food manufacturers to make bread, canned fruits and vegetables, juice and beverages, cakes, cereals, ice cream, candies and other favorite foods. We also package our sugar into small bags to sell directly to consumers at grocery stores. Our sugar accounts for nearly 10 percent of all the sugar produced in the United States, making us one of the sweetest companies nationwide.
We Grow Oranges
Our name may say sugar, but that’s just part of what we do. U.S. Sugar has a large citrus operation that produces some of the highest-quality orange juice in Florida. Our farmers work hard to ensure our fruit is the finest and freshest around, and we contribute significantly toward developing research solutions to citrus greening and other threats to citrus here and around the world.
Using the Latest Technology
From Field to Factory
On the Cutting Edge
U.S. Sugar uses the latest science and technology to produce the best sugar and highest quality fresh fruit and vegetables. Employing advanced practices in planting, harvesting and transportation allows us to maximize our crop, and protect the environment. Our entire sugarcane crop is harvested by machines.
